gusto .
Let yourself be captivated. Let yourself be surprised. Let yourself be inspired.
Armin Tobanelli has honed his skills in international kitchens – and brings the best of it home to the Val Sarentino. His cuisine narrates tales of mountains, travel, and exquisite flavours. Always infused with creativity and crafted with passion. And with ingredients he truly values.
Down-to-earth classics like dumplings, game or fresh fish meet Mediterranean lightness and international vibrancy at the Restaurant Murrer. Alpine yet cosmopolitan. Armin's cooking surprises without overwhelming. He turns a ‘What…?’ into a ‘Wow!’—and it tastes of South Tyrol. With a modern twist on tradition.
As enjoyment requires trust: Part of our kitchen is open-plan. You can watch our team prepare the food – sizzling, tasting, and garnishing. Cooking here is done with love, and it’s visible, aromatic, and delicious.
Start your day with a hearty breakfast buffet, enjoy a refined light menu at lunch, and indulge in a 4-course choice dinner in the evening. The menu changes regularly and is based on the season – so it stays exciting, fresh and regional.
Breakfast: 07:30–10:00
Lunch: 12:00–14:00
Dinner: 19:00–21:00
Bar: 07:30–22:00
Restaurant closed on: Monday evening + Tuesday closed
Bar closed on: Tuesdays
Of course, our doors are also open to external guests for dinner. Reservations are strongly recommended! Please call us on +39 0471 139 0022 to do so.
